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A conventional electric works on the principle that heat rises. It is hotter at the top than at the bottom - ideal for cooking different dishes simultaneously. Grilling temperature can be altered by selecting a high or low setting. A...
Energy Rating | A |
---|---|
Type | Electric |
Product Width | 500mm |
Oven Type | Electric |
Double/Single/Twin | Twin Cavity |
Grill Type | Electric |
Grill Position | Top Cavity |
Hob Type | Solid Plate |
Pan Supports | Enamel |
Oven Timer | No |
Number of Shelves | 2 |
Shelf Positions | 5 |
LED Display | No |
Oven Lining | Enamel |
Control Type | Dial |
Flame Safety Device | n/a |
Glass Hob Lid | n/a |
Type of Oven Door(s) | - |
Ignition Type | Electric (mains) |
Oven Lights | Yes |
Product Colour | White |
Product Weight | 0.00kg |
Height | 900.00mm |
Width | 500.00mm |
Depth | 600.00mm |
Manufacturer Guarantee | 1 year parts & labour |
A conventional electric works on the principle that heat rises. It is hotter at the top than at the bottom - ideal for cooking different dishes simultaneously.
Grilling temperature can be altered by selecting a high or low setting. A specially-designed enamel interior that prevents food from fusing to the surface – allowing you to wipe away spills easily when cleaning.